Local producers
and where to buy

The producers of Castelrenaudais share with you their know-how and their love of the territory: jams, cheeses, milk, eggs, etc.

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O délices fermiers

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Breeder of free range laying hens in Monthodon since 2020. "The choice of direct sales is for me an evidence to...

Aux serres hermitoises (Les Hermites...

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Come and meet Aline, former employee and new owner of "Aux Serres Hermitoises" since August 2019, and Manon, her...

La Brosse Farm

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La Brosse farm has been in existence for 2 years now and offers a wide variety of products from pigs and chickens....

La Cressoniere farm

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Cerealist by trade, Pascal PIGER develops his small family business in 2007. The vinegar and the virgin oils first...

Flour mill Raimbert – Courquigny...

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For more than a century, in the heart of the Loire Valley and at the Moulin de Courquigny (37), the Raimbert flour mill...

La Gâtine laurentaise

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Aurelien Bruère has been farming for twenty years and has chosen to diversify. Since one year we decided to transform...

Les fromages des petits champs (little...

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Since his childhood, spent on the family farm, it is quite naturally that Mattéo CRUCHET starts his cheese activity on...